Baakadaha caadiga ah ee baakadaha oo la burburiyey chili qalalan chili

Baakadaha caadiga ah ee baakadaha oo la burburiyey chili qalalan chili

Name: Chilydrated chily gebil
Uploaded: 2024-01-22T02:16:39+08:00
Description: Chili burbursaday, maadaama magacu soo jeedinayo, qallajiyey Chili ama fuuq-baxa Chili ee Chili ay ku yaalliin qaybo

$25001-12 Metric Ton

$2400≥13Metric Ton

Nooca Bixinta:	L/C,T/T,D/P,D/A
Madadaalo:	CIF,EXW,CFR,FOB
Gaadiidka:	Ocean
Port:	QINGDAO,CHINA

Kala xiriir Hada

Tafaasiisha Sheyga

Sifooyinka Badeecada

Traits: Dried

Species: Paprika

Processing Technology: Baked

Dry Type: Ad

Type Of Cultivation: Common

Section: Whole

Shape: Chip

Package: Bulk

Place Of Origin: China

Baakado & Gaarsiin

Iibinta Cutubyada	:	Metric Ton
Nooca Xirmada	:	25kg / boorso

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Chilydrated chily gebil

Alaabada iyo shahaadooyinka



Tafaasiisha Sheyga

Chili burbursaday, maadaama magacu soo jeedinayo, qallajiyey Chili ama fuuq-baxa Chili ee Chili ay ku yaalliin qaybo yaryar. Basbaaskii Chili waxaa loo isticmaali karaa in lagu sameeyo saliid ama lagu cuni karo khudradda. Waxyaabaha ugu weyn ee ku jira basbaaska chili waa basbaashiisa chili, iyo cunista basbaas chili ah sidoo kale waxay leeyihiin faa iidooyin gaar ah, gaar ahaan Capsaciin gudaha waxay saameyn gaar ah ku leedahay nabarrada cagagjirka.

Waxyaabaha ay ka kooban: qaddar ku habboon chili, lawska, saliida, cusbada, iyo maraqa soy mugdi ah.

Habka:
1. Ku burburi lawska bacda balaastigga ah oo leh biin duuban, oo ku jarjarka basbaaska chili ah mindi
2. Kuleylka digsiga saliidda ku dar basbaaska chili iyo lawska. U dhig kuleylka illaa hoose, oo marka basbaas uu basbaas ku beddelo midab, ku dar qaado oo ah suugo soy mugdi ah oo loo jeediyo midabaynta. Ugu dambeyntiina, ku dar milix oo ka saar digsiga.

TALO: Ha ka dhigin dabka aad u kulul, haddii kale waxay u rogi doontaa basbaaska chili ah dheri.

Shot Sze Stizus xidid
Waxyaabaha ay ka kooban: xidid badan, cusbo ku habboon, nuxurka digaagga yar, toonta, saliida qafiifka ah, saliida saliida, saliidda cuntada, iyo sisinta khudradda, iyo sisinta khudradda.

Habka:
1. Diyaarso waxyaabaha ku jira, diirka u jar jar qaybo yaryar, ku dhaq oo u jarjar farqiyiinta, meel dhig, oo u maydho xididdada durugsan, oo si khafiif ah u nadiifi.
2. Ku qoo geedka xididka xididku ka jaro biyo nadiif ah oo ka nadiifi istaariska dusha sare, ka dibna ka saar.
3. Biyo ku habboon oo biyo ku dheji dheriga oo isku kari ah. Ku dar xaleef xidid badan oo xaleef ah iyo foornada illaa hal daqiiqo, ka dibna ka saar.
4. Isla markiiba ku rid biyo qabow, ha qaboobo, ka dibna ka saar oo daadi.
5. Dhex dhig xaleef xidid badan oo xariir ah oo loo yaqaan 'Lotus'
6. Saliidda ku shub qaaddo bir ah oo bir ah, kulayl kuleylka 70% kuleylka, ka dibna ku saydhaa ku dul saar budada chili.

7. Ugu dambeyntiina, si fiican isku qas oo waxaad qurxisaan si ka yar sisinta cad ee la kariyey.

red chili pepper crushed light red color chili crushed dehydrated chili flakes small size